Mandarins are known for their ease of peeling, great flavor, and often lack of seeds.
The primary variety is Clementine, with additions of Satsuma, Page, Pixie, W. Murcott, Honey Tangerine, and others.
Grown predominantly in California and Florida in the U.S., as well as in Spain, Morocco, South Africa, and Chile.
For optimal quality, store at room temperature and consume within a week of purchase. Keep away from direct sunlight. For longer storage, peel and store in an airtight container in the refrigerator.
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