Mandarins are known for their easy peeling, delicious flavor, and often lack seeds.
The primary type is Clementine, with other varieties such as Satsuma, Page, Pixie, W. Murcott, Honey Tangerine, and more.
Grown primarily in California and Florida in the U.S., as well as Spain, Morocco, South Africa, and Chile.
For best quality, keep at room temperature and consume within a week of purchase. Store fruits away from direct sunlight. To extend storage, peel and store in an airtight container in the refrigerator.
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